SANDWICH MAKER CAKE


Winter is over. I used to steam cake or flan during that time to produce heat in the surroundings. The weather is getting warmer. Baking or steaming is uncomfortable to prepare food. I experimented the other uses of sandwich maker. It’s successful! I just used my own pancake recipe. Try it.

Documents

INGREDIENTS:

2 small eggs or 1 big egg

1/2 cup sugar

1 tablespoon butter or cooking oil

1/2 cup milk

1 teaspoon vanilla essence

1 cup all-purpose flour

1 teaspoon baking powder

pinch of salt

DIRECTIONS:

Beat egg.

Add sugar and oil, continue beating.

Mix milk and vanilla essence.

Stir in flour, baking powder and salt.

Mix thoroughly to form a thick batter.

Grease the sandwich maker.

Preheat it for a few minutes.

Spread batter within the triangle lines.

Close it and cook for 3-5 minutes.

If the inserted knife in the center of the cake comes out clean, it’s done.

Dust with icing sugar. (optional)

NOTE:  You may add 3 tablespoons cocoa powder or mashed banana to produce a different flavor.

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